Firepot Porcini Mushroom Risotto (Regular)
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Description
Firepot Porcini Mushroom Risotto – Vegetarian Dehydrated Camping Meal for Hiking & Backpacking
Firepot Porcini Mushroom Risotto is a rich vegetarian dehydrated camping meal designed for hiking, backpacking, trekking, and expedition use. Firepot describes it as a classic Italian-style risotto made with premium risotto rice, chestnut mushrooms, dried porcini, onion, celery, and herbs, making it a great option if you want a more comforting, slower-cooked style trail dinner. Firepot lists the regular serving at 135g / 560kcal and the extra-large serving at 200g / 830kcal.
Key Features
- Firepot Porcini Mushroom Risotto
- Vegetarian dehydrated camping meal
- Made with risotto rice, chestnut mushrooms, dried porcini, onion, celery, and herbs
- Regular serving: 135g / 560kcal
- Extra-large serving: 200g / 830kcal
- 400ml water for regular or 600ml water for extra-large
- Quick just-add-boiling-water preparation
- Long best-before listed as 5 years in standard packaging or 1 year in compostable packaging.
Ideal For
- Backpacking and trekking
- Camping trips
- Multi-day expeditions
- Vegetarian outdoor meals
- Anyone wanting a more comforting, mushroom-rich trail dinner.
Why Choose This Meal?
This is a strong choice if you want something a bit richer and more comforting than a standard rice meal. The porcini and chestnut mushrooms give it a deeper, more savoury flavour, while the risotto-style base makes it feel more like a proper evening meal than a basic expedition pouch. West End Outdoors currently lists the regular version in its range.
How to Prepare
- Open the pouch
- Remove the oxygen absorber
- Add 400ml boiling water for the regular serving, or 600ml for the extra-large serving
- Stir well
- Seal the pouch and leave to stand
- Stir again and eat from the pouch.
Why Buy From West End Outdoors?
At West End Outdoors, we stock practical, trail-ready food and kit that works in real outdoor conditions. Based just a short stroll from the start of the West Highland Way, we are here to help with reliable products, last-minute essentials, and friendly advice.
Ingredients:
Risotto rice (37%), chestnut mushrooms (28%), onion (12%), celery, olive oil, lemon juice, dried porcini mushrooms, mushroom stock (mushroom concentrate, yeast extract, sugar, cornflour), parsley, salt, pepper.
Allergy Information: Contains Celery.
Nutritional Info (Per 135g):
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Energy: 560 kcal
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Protein: 11.5g
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Carbohydrates: 108.1g (Sugars 3.7g)
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Fat: 8.6g (Saturated Fat 1.3g)
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Fibre: 5.9g
-
Salt: 1.5g
Nutritional Info (Per 200g):
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Energy: 830 kcal
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Protein: 17g
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Carbohydrates: 160.2g (Sugars 5.6g)
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Fat: 12.8g (Saturated Fat 2g)
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Fibre: 8.8g
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Salt: 2.2g

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£10.49
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