Firepot Beef Stew with Pearl Barley
Slow-cooked British beef with root vegetables and soft pearl barley
Hearty, wholesome, and full of flavour — this classic beef stew is a celebration of the English countryside. Made with tender British beef, thinly sliced potatoes, celeriac, and carrots, and finished with soft pearl barley for a rich, satisfying texture.
We slow-cook the stew with a touch of tamarind, adding a subtle tang that deepens the savoury flavour. Whether you're hiking, camping, or just craving a warming meal on a cold day, this dehydrated adventure food is the perfect choice for real-food lovers on the go.
🏕️ Ideal for camping, trekking, and cold-weather expeditions
🥩 Packed with natural ingredients — no preservatives or additives
🔥 Slow-cooked for maximum flavour
🥣 Just add boiling water and enjoy in minutes
Key Ingredients:
British beef, potatoes, celeriac, carrots, pearl barley, tamarind, herbs, and seasoning.