Firepot Baked Apple Porridge

Firepot Baked Apple Porridge – Dehydrated Camping Breakfast for Hiking & Backpacking

Firepot Baked Apple Porridge is a warming dehydrated camping breakfast designed for hiking, backpacking, trekking, and expedition use. Firepot describes it as organic porridge oats served with fresh apples baked with golden raisins, demerara sugar, lemon, ginger, and cinnamon. It was also named a Taste of the West Award 2020 winner.

Key Features

• Dehydrated porridge breakfast
• Organic oats with baked apple, raisins, lemon, ginger, and cinnamon
• Award-winning Firepot breakfast
• Firepot lists a regular serving at 125g / 500 kcal
• Quick just-add-boiling-water preparation

Ideal For

• Backpacking and trekking
• Camping trips
• Multi-day expeditions
• Trail breakfasts
• Anyone wanting a hot porridge breakfast outdoors

Why Choose This Meal?
This is a strong option if you want a proper hot breakfast before setting off. The apple and spice combination makes it feel more like a home-style breakfast than a basic instant porridge, while still being easy to pack and prepare.

How to Prepare

• Open the pouch
• Remove the oxygen absorber
• Add boiling water
• Stir well
• Seal and leave to stand
• Stir again and eat from the pouch

Firepot’s FAQ pages list water and rehydrated volume per meal, and its breakfast range is made to be prepared in-pouch with boiling water.

Why Buy From West End Outdoors?
At West End Outdoors, we stock practical, trail-ready food and kit that works in real outdoor conditions. Based just a short stroll from the start of the West Highland Way, we are here to help with reliable products, last-minute essentials, and friendly advice.

Ingredients:
Fresh apples (46%), Organic porridge oats (36%), Raisins (5%), Demerara sugar (7%), Rye flakes, Lemon juice, Coconut oil, Cinnamon, Salt, Ginger, Nutmeg.

Allergens: Contains Oats and Rye flakes.